Ingredients
(serves 2)
250 grams firm tofu (cut into even sized cubes)
2 cups broccoli florets
1 tablespoon canola oil
2- 3 cloves garlic
2 small onions
1/2 cup grated parmesan cheese
salt and pepper acc to taste
Directions
Drain tofu and fry it in heated oiled pan till they are brown. Put them aside and fry onions and garlic in the oil left from frying tofu. Add broccoli and cook it for a while by covering the pan. Add tofu back and sprinkle cheese on top.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment