Summer Pasta Salad

(Serves 1)

Ingredients,
1/4 green pepper
1/4 orange bell pepper
1/4 yellow pepper
1/4 red bell pepper
2 mushrooms (any kind that can be eaten raw)
1/2 cucumber deseeded
1/2 tomato desseded
1 tsp olive oil
1 Tbsp balsamic vinegar
1/2 cup of beans (garbanzo, navy or kidney beans)
1/2 cup of cooked pasta (like rigatoni or penne) and/or 50 grams feta cheese
Or any kind of vegetable that one can eat raw (maybe carrots)
Black pepper and salt acc to taste

Directions
Cut all the vegetables into equal sized ones. Mix all ingredients and let it sit in fridge for few minutes. Eat cold or warm in microwave.